About Us

Step back in time and escape in true Victorian elegance and enjoy dining at its finest in this beautiful turn of the century historical landmark nestled in the heart of picturesque Old Town Clovis.

Our soups, salad dressings, and lunch/dinner entrees are made fresh daily. We feature award winning house made dessert selections including the most delicious scones ever.

 

A memorable dining experience awaits you.

Our Gift Shoppe

Our gift shop features local grown/produced honey, olive oil, nuts, dried fruit, and jams as well as traditional and contemporary tea ware. We feature a large selection of only the finest loose leaf teas and whole bean coffees. All of which can be ordered and shipped anywhere in the United States.

 

 

Choose Us!

Victoria Rose Restaurant (formerly Victoria Rose Cottage) has been featured on PBS’ Huell Howser’s California Gold, NY Times “Escapes in California”, Bon Appetit, Fresno Magazine, Imagine Magazine and voted “2009 Best Teahouse in the Valley” by the Fresno Bee People’s Choice Awards.

 

Our New Owner

In October of 2010, Victoria Rose came under new ownership. The new owner Nathan Lewis-Copeland returned to his hometown of Clovis with the vision of supporting local, sustainable agriculture. He wants the tea house aspect to remain the same but with hopes of adding to the draw by showcasing produce that is grown locally and throughout the Central Valley. The herb garden on the back patio, using the vegetables grown on his parent’s farm and providing locally made products in the gift shop exemplifies the farm to kitchen to table philosophy he wants to promote.